BUILD YOUR PORTFOLIO,  LEARN THE BUSINESS, EAT BEAUTIFUL FOOD!

 

OCTOBER 21 - 24, 2019

OCTOBER 21 - 24, 2019

 

Stowell Lake Farm

SALT SPRING ISLAND

Join me, food stylist Aurelia Louvet, and chef/photographer Haidee Hart for this beautiful 3 day Farm-to-Table food photography and styling retreat to be held on Salt Spring Island. Together we'll enjoy 3 full days of learning, styling, shooting, laughing and of course, eating! The focus will be on both technical and stylistic aspects of food photography as well as visual storytelling and developing a 'look' that is all your own with a round table discussion on the business side and how the industry works. Aurelia Louvet will give you all the insight into the tricks, tips, and methods that the professional food stylists use in their craft, and Haidee will be sharing her kitchen with us, teaching us seasonal recipes, and inviting us to discover the magic of Stowell Lake Farm. Add in morning yoga, meditation practice, and the glorious background of Salt Spring Island for the perfect working get-a-way!